Witches’ Brew (2000)
Ingredients:
four 48 oz. cans pineapple juice
one 96 oz. bottle orange juice
four 2 liter bottles lemon-lime soda
one 1.75 liter bottle vodka
one 1.75 liter bottle rum
Procedure:
All measurements are approximate. Adjust to your own taste. Mix well. Pour into your cauldron, preferably with chunks of dry ice to create the bubbling steam effect.
(Be careful NOT to drink or eat or in any way come in direct contact with skin with any chunks of dry ice - you can get burned by the extreme cold!)
