Spicy Sesame Noodles

Ingredients:

1 pound whole-wheat spaghetti
1/2 cup soy sauce
2 tablespoons sesame oil
2 tablespoons canola oil
2 tablespoons fresh lime juice
1 1/2 teaspoons crushed red pepper
1 bunch scallions, diced
4 cups snow peas, trimmed and sliced in half
1 red bell pepper, diced
1/2 cup sesame seeds, toasted

Procedure:

Cook spaghetti according to package directions until al dente. Drain and rinse under cold water. Whisk soy sauce, sesame oil, canola oil, lime juice, crushed red pepper, 1/4 cup scallions. Add noodles, snow peas and bell pepper. Gently mix together to get everything coated. Mix in the sesame seeds. Top each serving with remaining scallions. Makes 6 to 8 servings.