Sour Shrimp Stew

August 27, 2007 | By carol In Recipes, Filipino Dish Recipes |

Ingredients:

1/2 kg. fresh shrimps (medium size)
1/4 cup tomatoes, chopped
10 pcs. camias
1 bunch kangkong
1/4 cup onions, sliced
3 cups rice water
1 tsp. salt
1 tsp. monosodium glutamate

Procedure:

Fry chopped tomatoes and sliced onions. Add the camias and cook till camias are soft and mushy. Add rice water. Let boil. When boiling, add shrimps. Season with salt and monosodium glutamate. Drop in kangkong and cook 2 minutes more. Makes 6 servings.

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