Meat Loaf in Barbecue Sauce

November 15, 2007 | By carol In Recipes, Australian Dish Recipes |

Ingredients:

1 lb. sausage mince
1 lb. mince steak
2 onions, 1 egg
1 cup fresh breadcrumbs
1 dessert spoon curry powder
1 tablespoon chopped parsley
1/2 cup milk, 1/2 cup water
salt and pepper.

Sauce:
1/2 cup water
1/2 cup tomato sauce
1/4 cup Worcestershire sauce
1/4 cup brown sugar
1 oz. butter
2 tablespoon vinegar
1 tsp. instant coffee
2 tablespoon lemon juice.

Procedure:

Combine ingredients for sauce and bring to boil simmer for 5 minutes.
Combine all ingredients for meat loaf. Shape into loaf and place in greased baking dish. Bake in moderate oven, 180 deg. C for 30 minutes. Pour sauce over loaf and cook for a further 45 minutes.

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